Make Breakfast Time Anytime With Hot Pockets Applewood Bacon, Egg And Cheese Croissant Crust Frozen Breakfast Sandwiches. Each Scrumptious Microwave Sandwich Is Loaded With Eggs, Applewood Bacon And Reduced-Fat Cheddar Cheese Wrapped Inside A Delicious Flaky Croissant Crust. Breakfast Hot Pockets Are Made With Real Cheese, So You Can Enjoy A Hearty Snack For Breakfast Or An Easy Meal. Hot Pockets Bacon Egg And Cheese Sandwich Microwave Meals Are Perfect For Any Occasion, Such As A Fast Frozen Lunch Snack. Whether It’S Part Of A Quick Lunch Or A Savory Easy Dinner, Each Frozen Sandwich Is A Good Source Of Protein With 10 Grams Of Protein Per Serving. Ready After 2 Minutes In The Microwave And 2 Minutes To Cool, This Microwave Food Makes A Hot Breakfast Or On The Go Snack A Snap To Prepare. For A Crispier Breakfast Sandwich, Bake These Frozen Snacks In The Oven Or The Air Fryer. No Matter How You Prepare Them, Hot Pockets Frozen Breakfast Sandwiches Are Hot And Delicious Every Time. Keep Hot Pockets Snacks In The Freezer Until You'Re Ready To Cook And Eat. Try Hot Pockets Core, Big & Bold And Deliwich Frozen Snacks Products To Amp Up Your Snacktime With Titanic Flavor.

• BREAKFAST THE RIGHT WAY: Hot Pockets Applewood Bacon, Egg and Cheese frozen breakfast sandwiches are hunger’s worst nightmare, delivering the classic taste of cheddar cheese, bacon and eggs in a convenient croissant crust.

• SAVORY INGREDIENTS IN A HOT BREAKFAST: These Hot Pockets sandwiches are loaded with applewood bacon, real reduced-fat cheddar cheese and fluffy scrambled eggs. Real ingredients combine inside a flaky croissant crust for a savory breakfast on the go.

• PACKED WITH PROTEIN: Breakfast Hot Pockets bacon egg and cheese croissant sandwiches are a good source of protein with 10 grams per serving, making them a hearty breakfast, quick lunch or easy dinner anytime.

• AT HOME OR ON THE GO: Enjoy these frozen snacks comfort food breakfast sandwiches that are perfect for on the go snacking or enjoying at home as part of a quick breakfast on weekday mornings.

• MICROWAVE, OVEN OR AIR FRYER: Prepare these frozen croissant sandwiches however you like with instructions for microwave snacks, conventional oven, and now as air fryer snacks.

Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Fully Cooked Applewood Smoked Bacon (cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring), Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Seasoning (maltodextrin, Whey, Creamer [coconut Oil, Corn Syrup Solids, Sodium Caseinate, {milk}, Mono And Diglycerides, Dipotassium Phosphate, Soy Lecithin], Buttermilk Powder, Seasoning [flavoring, Cheddar Cheese {cultured Milk, Salt, Enzymes}, Whey, Maltodextrin, Whey Protein Concentrate, Buttermilk Fat, Enzyme Modified Yeast Extractives, Modified Cornstarch, Salt, Garlic Powder, 2% Or Less Of Disodium Phosphate, Citric Acid, Lactic Acid, Mixed Triglycerides, Onion Powder], Bleached Enriched Wheat Flour [wheat Flour, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Sugar, 2% Or Less Of Annatto Color, Seasoning (cornstarch, Extractives Of Turmeric And Annatto, Natural Flavor), Lactic Acid Blend (lactic Acid, Calcium Lactate), Methylcellulose, 2% Or Less Of Whey, Vegetable Oil (soybean Oil And/or Corn Oil), Sugar, Modified Food Starch, Fractionated Palm Oil, Salt, Dough Conditioner Blend (calcium Sulfate, Salt, L-cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Yeast Seasoning (maltodextrin, Modified Corn Starch, Butter Flavor), Soy Flour, Dried Egg Whites

Cook thoroughly. Microwave Oven Cooking Instructions: Prep It. Unwrap sandwich, insert into crisping sleeve, and place on paper plate. Heat it. Cooking time on high Quantity: 1 Sandwich; 1100 Watt Oven: 2:00 (Ovens vary; cooking time may need to be adjusted) minutes; Lower Wattage/Compact Microwave: 2:45 (Ovens vary; cooking time may need to be adjusted) minutes. Quantity: 2 Sandwiches; 3:30 (Ovens vary; cooking time may need to be adjusted) minutes; Lower Wattage/Compact Microwave: For best results, cook one at a time. Enjoy it. Let sit 2 minutes to complete cooking, and enjoy. Conventional Oven: Preheat oven to 350 degrees F. Unwrap sandwich & place on baking sheet. Do not use crisping sleeve in oven. Bake for 30 minutes (Ovens vary; cooking time may need to be adjusted), then carefully remove from oven. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool.

Keep frozen.