Indulge in the refreshing and lively flavors of Erath Pinot Gris, a white wine that showcases over two decades of the winery's expertise in working with this grape variety. The purity of the fruit, balanced profile, and refreshing acidity is evident in every sip of this unadulterated "no wood, no malolactic" style wine. Every step in the winemaking process, from monitoring cluster counts and weights to whole cluster pressing and cool fermentation temperatures, is carefully managed to create a wine that is both approachable and food-friendly. Whether enjoyed with fish and seafood, vegetarian dishes, or lighter meats, this light-medium-bodied white wine will tantalize your taste buds with its bright acidity and crisp finish. Perfect as an aperitif or paired with your favorite meal, Erath Pinot Gris is the epitome of Oregon winemaking at its finest. Treat yourself to a bottle today and experience the purity and freshness of Erath's Pinot Gris for yourself.

Erath wines are an expression of the land that the winery has cultivated for more than 40 years, longer than any other winery in the Dundee Hills of Oregon. The unique red, iron-rich Jory soils, combined with gentle breezes and warming sunshine of a marine climate, have created the perfect terroir for handcrafted wines and the art of Pinot.

• One 750 ml bottle of Erath Pinot Gris White Wine, 13% ABV

• This Pinot Gris offers a creamy mouthful of pineapple, Meyer lemon and shortbread that finishes up-tempo and bright

• Pair Erath Pinot Gris with fish, vegetarian dishes, lighter meats such as poultry or pork, or simply as an aperitif

• Aromas of melon, poached pear, and white flower-scented talc offer an alluring introduction to this sumptuous Pinot Gris

• This light-medium-bodied wine is a perfect blend of 98.2% Pinot Gris and 1.8% Pinot Blanc from Oregon State

• Crafted from fruit sourced from Oregon State's Willamette Valley

Drink responsibly